Easy Beef Stroganoff

3lbs. stew tenderized meat
16 oz. sour cream.
2 cans of cream of mushroom soup
1pkg onion soup mix (lipton works best)
1 can of mushrooms (can use fresh if desired)
1 can beef broth

Put everything in a crock pot and mix together.
Turn on low for about 7-8 hours, or high for 3-4 hours.
Add sour cream right before serving.
I serve it over rice and it’s great,
but can use egg noodles as well.

Happy Cooking!
http://www.ground-beef-recipes.com

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