- Beef Steak Caeser Salad -

Beef Steak Caesar Salad Recipe:

Beef Steak Salad Ingredients:
1 pound boneless beef top sirloin steak, cut 1 inch thick
2 teaspoons olive oil
2 cloves garlic, minced
1/2 teaspoon cracked black pepper
1/2 teaspoon salt
1 package (10 to 11 ounces) Caesar salad mix
Grated Parmesan cheese (optional)

Beef Steak Salad Procedure:

Cut beef steak lengthwise in half, then crosswise into 1/4-inch thick
strips. Combine oil, garlic and pepper in large bowl. Add beef, toss
to coat.

Heat large nonstick skillet over medium-high heat until hot. Add 1/2
beef mixture, stir-fry 2 to 3 minutes or until outside surface of beef
is no longer pink.

Remove from skillet. Repeat with remaining beef. Season with salt.

Combine beef with lettuce and dressing from salad mix in large bowl.
Sprinkle with croutons from mix and cheese, if desired.

Makes 4 Servings

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